Smoked Paneer Cheese
A minimum of 200g in a block of cold smoked Paneer cheese.
Smoked over Oak/Beech Wood chips for a wonderful smokey flavour.
A minimum 200g block of cold smoked Paneer cheese vacuum packed ready to eat.
All of our cold smoked items are smoked over real wood for anything up to 48 hours depending on the item. This imparts a wonderful smokey taste and flavour that is superior to so many “smoke flavoured” products you can get nowadays.
Our cold smoked Paneer cheese is smoked for around 10 hours over Oak and Beech Wood chips for a wonderful authentic smokey flavour. Makes any Paneer dish into something a bit more interesting. Fry to give it a crispy edge and throw in some chopped chillies and garlic for a great dish.
Allergen information: Contains cows milk.
INGREDIENTS: Paneer Cheese (Milk, Milk Protein, Acidity Regulator (Citric Acid)) , Oak/Beech Wood Smoke.
Produced in the UK.